1. Sign in and create your workspace
Open StockSpace and sign in. A workspace is the shared home for materials, products, physical spaces, and records. Give it a name your team recognizes, such as “Studio”.
2. Map your places with spaces
Create a space for each place where you keep materials: a shelf, cupboard, garage, or market table. Assigning items to spaces makes stock easier to find.
3. Add materials in the units you use
In Inventory, create one item for each material you buy or consume. Record its name, quantity, unit, and cost when useful. Choose pieces, weight, volume, or length to match your work.
4. Turn recipes into products
Create a build for each product you make and add its components—the items and quantity needed for a unit or batch. A build can include a SKU, and components can use a specific unit.
5. Check availability and cost before making
Open a build to see how many units you can make from current stock. StockSpace finds the limiting component and calculates product cost from material costs.
6. Log what you make
When a batch is finished, create a production log from the build. It keeps the quantity and date and updates inventory for components consumed. You can review logs and finished goods too.
7. Plan and restock with confidence
Set a reorder point for items you do not want to run out of. Review the shopping list and planning for upcoming builds, grouping purchases by supplier when useful.
8. Organize suppliers and purchase orders
Save suppliers and assign them to regular items. Create a purchase order to restock, then mark it received when it arrives so quantities enter inventory.
9. Use import, export, and links
Import items from CSV and export them when you want a copy. StockSpace also provides links to open a space, item, or build from a QR code or shared link when that fits your workflow.
A simple weekly rhythm
- At the start: review the dashboard, low items, and what you can make.
- Before making: confirm availability and log the batch when it is done.
- When restocking: review the list, create the order, and mark it received when it arrives.
- At week’s end: adjust quantities, review costs, and export a copy if you want a backup.
Need a hand?
If something does not fit your workflow, tell us what you were trying to do and what appeared on screen.
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